Formulas & Menus
Aperitivo · Apericena · Chef’s Tasting Menus · Wine Pairings
From a simple aperitivo to a full tasting menu: each formula is designed to make the most of Il Locale, at any point in the evening.
- 3 seasonal Mozzichi
- Mixed stuffed Roman flatbread (pinza)
- Mixed fried bites
- Hearty board of cured meats and cheeses
- Focaccia
- Mixed fried bites
- Mixed pinze
- Porchetta with chicory
- Roman pinsa with endive, buffalo stracciatella from the Pontine countryside and homemade porchetta
- Popcorn-style tripe with pecorino foam
- Cacio e pepe
- Amatriciana
- Saltimbocca 2.0
- Tiramisù by the spoon
The Chef’s surprise menus are true surprise experiences: 8 courses chosen on the spot by the chef, based on the season and the day’s market.
No written menu — just trust and wonder. Available by reservation only.
Local wines, sommelier’s selection
Sought-after labels, course-by-course curated pairings
Great wines, selected vintages, a true sommelier experience
Local wines, sommelier’s selection
Sought-after labels, course-by-course curated pairings
Great wines, selected vintages, a true sommelier experience
Book your menu
Advance reservation is required for the Chef’s menus · We’ll confirm availability within 24 hours
